A Year On
It's over a year since publication of my debut book Eat With Pleasure-Celebration Of Food.
A book that makes people appreciate every meal is a celebration, see food as sensual pleasure rather than essential.
A message of something intensely satisfying about cooking and eating including greedy treat. My book embodies African heritage, grandma's cooking, supermarket nightmare and challenges of balancing essential nutrients to achieve a balanced diet.
My American Fans Can Check Out My Book At The Following Bookstores.
Powell's City Of Book- $32-50
BAMS (Books-A-Million)- $32.03
Barnes & Nobles- $32.03
And of course via Amazon.com
My 2nd Book Due Out Soon Is Nothing like My 1st Book.
It is based on 4 yrs research findings which I have finally translated into a book. I hope I have given African Restaurants around the globe the recognition they deserve.
Will I get one year free meals from them? Who knows! Let's hope they will see things beyond my critical approach. Fingers crossed.